Del Posto gluten-free dining options prove, with creative thinking and quality chefs, gluten-free choices don’t have to be limited in an Italian restaurant. With the wide range of gluten-free ingredients available, it is simply an excuse on the part of restaurant owners and chefs to ignore the changing needs of dining patrons today. A wide range of quality gluten-free Italian products (gluten-free flours, pastas, pizza dough) are available to make accommodating gluten-free restrictions possible.
It’s great to see a restaurant understanding the importance of offering gluten-free dishes, and truly getting it right. Watch this inspirational video.
Del Posto Gluten-Free
Del Posto
85 10th Ave.
New York, NY 10011
212.497.8090
Website
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